Kenkey

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$8.99

Kenkey or kormi or kokoe or dorkunu is a staple dish similar to sourdough dumpling from the Ga and Fante-inhabited regions of West Africa, usually served with pepper sauce and fried fish or soup, stew.

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Description

Kenkey or kormi or kokoe or dorkunu is a staple dish similar to sourdough dumpling from the Ga and Fante-inhabited regions of West Africa. Like the people of Ghana, Liberians also eat Kenkey.

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